Keto Oven-Baked Brie Cheese
Elegant. Creamy. Comforting. Keto. Enjoy the magnificent flavor of warm Brie, paired with a savory blend of fresh herbs and toasted nuts. Your next cocktail party just got easier! Brie works beautifully as a dessert course, too.
Ingredients
- 9 oz. Brie cheese or Camembert cheese
- 1 garlic clove, minced
- 1 tbsp fresh rosemary, coarsely chopped
- 2 oz. pecans or walnuts, coarsely chopped
- 1 tbsp olive oil
- salt and pepper
Instructions
- Preheat the oven to 400°F (200°C).
- Place the cheese on a sheet pan lined with parchment paper or in a small nonstick baking dish.
- In a small bowl, mix the garlic, herb and nuts together with the olive oil. Add salt and pepper to taste.
- Place the nut mixture on the cheese and bake for 10 minutes or until cheese is warm and soft and nuts are toasted. Serve warm or lukewarm.
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”All this by Flavor-Pairing?” I asked.
I met an old friend for lunch last month and I was super impressed with how good she looked.
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They’re right – it actually took me 16 days to lose 22 pounds.
Now it’s my girlfriends asking ME what I’M doing differently 💅
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